US$ 155.00
The grapes are briefly macerated and the fermentation occurs at controlled temperatures (around 15 degrees Celsius) for two to three weeks
Simply pour over ice cream for an indulgent dessert
with warm toasty elements
there’s just a magic to what old vines can give in a glass
one of our finest efforts to date with so much potential ahead of it
Chateau Simone Palette Rose 2016 Region:Provence The grapes are briefly maceratedThe Chteau Simone Ros is a wine that belies the notion that ross are simple wines to be drunk up young. We have indulged ourselves with 10 year old Chteau Simone Ros and have marveled at the tenacity, vibrancy and complexity of this very serious wine. The blend is identical to the rouge: 45% Grenache, 30% Mourvdre, 5% Cinsault, 20% Syrah, Castet, Manosquin, Carignan, Muscat Noir & Blanc. Aged in barrel, it is powerful and age worthy with a steely
US$ 155.00
US$ 37.95
US$ 35.00
US$ 88.00