Mastro Sopressata Salami, 6 lb. meats Toss this oily fish in

Toss this oily fish in your favorite pasta recipes

Mastro Calabrese Hot Soppressata is salami with a kick

meaty flavor

The olive oil preserves the natural flavor of these Italian anchovies and further enriches them

Agostino Recca Hot Italian Anchovies are spicy Sicilian anchovies from Italy

Mastro Sopressata Salami, 6 lb. meats Toss this oily fish inMastro Soppressata Salami is authentic Italian flavor Arrange slices of this cured meat with cheese and dried fruit on a charcuterie board. Garlic gives this traditional Italian meat made in Canada a bold aroma and flavor. Traditionally made from leftover parts of the pig, soppressata comes from the old practice of pressing salami between wood planks, giving the meat a straight, flattened shape. The garlic added to Mastro Soppressata Salami gives it a