US$ 24.00
and the younger wine is more vibrant with fresh fruits
2011 Lucien Aviet & Fils Arbois Caveau de Bacchus 'Reserve du Caveau' Melon a Queue Rouge Jura
Traditional method
spontaneous fermentation in stainless steel with indigenous yeasts
Her principal holding is the parcel named La Grosse Pierre in Chiroubles
2022 Cellier Saint Benoit Arbois-Pupillin 'les Charots' Chardonnay, Jura, France Mouthes Le Bihan and the younger wine isProduced with grapes from the lieu dit on iron and layered limestone soils. Whole clusters pressed in vertical oak press, 24 hour settling, ambient yeast fermentation and aging in older barrels. Same site as the Pinot Noir 'Coubes Raies'
US$ 24.00
US$ 32.00
US$ 26.00
US$ 26.00
US$ 26.00
US$ 24.00
US$ 10000.00
US$ 7750.00