Silikomart™ Praline Chocolate Silicone Mould Categories_Manual Slicers 2 year parts and labour

2 year parts and labour warranty

00 Inches Depth 33

One-piece gasket construction makes them easy to remove for cleaning and replacing

Temperature Range: 33 ~ 41°F / 0 ~ 5°C

Production (lb) 440 Compressor Type Air Cooled Depth (in) 24

Silikomart™ Praline Chocolate Silicone Mould Categories_Manual Slicers 2 year parts and labourIntroducing Easy Choc, a revolutionary line of silicone chocolate molds designed for crafting exquisite candies for any occasion. These molds not only ensure flawless chocolates but also impart a glossy finish to your creations. Thanks to silicone's exceptional flexibility, you can effortlessly remove your candies immediately after setting. Easy Choc molds are easy to maintain and clean, making them a practical choice for any confectioner. Explore our